Costa Rica Palmichal Finca Frailes Honey

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Description

Frailes, in Costa Rica’s Tarrazú Valley, has the distinction of being one of the best micro-climates to grow coffee. Red honey processed by the Palmichal Micro Mill, and roasted to a light to medium profile, this distinctive speciality coffee offers lower acidity with caramel sweetness and strawberry and raspberry flavours.

Additional information

Origin

Costa Rica

Body

Medium-bodied

Roast

Medium

Flavour

Deliciously fruity with a raspberry jam flavour with lighter peach and plum notes and a rich caramel finish

Weight

250g

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