Brazil Fazenda Terra Preta


The coffee ‘ Fazenda Terra Preta’ is made with carefully selected beans, it has a remarkable aroma, soft body, natural sweetness, light to moderate acidity and fruity flavour, with hints of chocolate, caramel and nuts.

FARM – Terra Preta

OWNERS – Fernanda Maciel Raucci and children


ALTITUDE – 1090 meters above sea level


LOCATION – Pedregulho, Alta Mogiana. Sao Paulo


PROCESS – Natural process, sun dried, 45 days of resting period .


CERTIFICATIONS – Rainforest Alliance certified, UTZ certified and Alta Mogiana Specialty Coffee Association (AMSC)


VARIETY – Yellow Bourbon




We are delighted to introduce our newest addition to our coffee selection.

Fazenda Terra Petra

We are proud to have sourced one of Brazils’s finest award winning coffee’s.

The Terra Preta Farm is a traditional producer of award-winning quality coffees. The current owners are the 4th generation of family farmers. Prioritising the quality of the coffee Fazenda (Farm) Terra Preta allies new agricultural technologies with respect and care for the environment, as well as offering better conditions for their employees.

Thier mission is to bring consumers and lovers of speciality coffee the best coffee produced by the Fazenda terra Preta, combining the family tradition with the latest technology and the passion for coffee.

Due to the award winning nature and the exclusive nature of the bean it is slightly more expensive and not available through the subscription service.

It it a top class bean that we are very excited to bring to you, direct from plantation via our roasting machine to your cup.

Farm – Terra Petra

Altitude – 1090 metres above sea level

Location – Pedregulho, Alta Mogiana. Sao Paulo

Process – Natural process, sun dried, 45 days of resting period .

Certifications – Rainforest Alliance certified, UTZ certified and Alta Mogiana Specialty Coffee Association (AMSC)

Variety – Yellow Bourbon

Award and Certifications

Terra Preta  pride themselves on constantly looking to improve the quality and sustainability of our coffee. The Fazenda Terra Preta has international certifications such as Rainforest Alliance, UTZ Certificate, 4C Certified, Certificate of Origin of Alta Mogiana and is associate with AMSC (Alta Mogiana Speciality Coffees), an organisation recognised internationally.

The Fazenda Terra Preta participates annually in quality contests, the highlight being achieving 1st place in the State Quality Contest and National Quality Contests promoted by ABIC (Brazilian Coffee industry Association), the most important contest in Brazil. In 2016 Won the 13th place in the Cup of Excellence Brazil Naturals. Best Coffee from the state of Sao Paulo

Additional information








Exotic Brazilian coffee, ballanced acidity with sweetness have tropical flavours characteristics of banana pineaple and aftertasteof orange, exquisite aftertaste.




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